Viral Sauteed Dates with Greek Yogurt | Jenna Lives Well
Viral Sauteed Dates with Greek Yogurt
5 mins prepServes 1
A popular twist on sauteed dates, made with olive oil and served over Greek yogurt or ice cream with a sprinkle of flakey sea salt for a delicious sweet and salty combination.
Slice and pit your dates. Heat a small pan over medium heat and add olive oil. Once the oil is warm, add the sliced dates to the pan. Sauté the dates for about 2-3 minutes on each side, stirring occasionally, until they begin to caramelize and soften slightly. The edges may start to turn golden brown. Serve over yogurt or ice cream. Drizzle with extra olive oil and sprinkle flakey sea salt.