A super summery smoothie for a refreshing snack on a hot day, featuring coconut yogurt, berries, pineapple, and a touch of flaxseed and collagen peptides. It is gluten-free and dairy-free.
In a blender, combine 1 scoop of coconut yogurt, a handful of frozen pineapple, a handful of frozen strawberries, half a pack of mixed berry from Smoothiebox, almond milk (add gradually until desired consistency is reached), about 1 tbsp of flaxseed, and a scoop of collagen peptides. Blend until smooth. Top with a strawberry, some blackberries, a drizzle of smooth peanut butter, unsweetened coconut, and some almonds.
