The Perfect Healthy Spring Dessert 🍋 Healthy Lemon Bars

1. Preheat your oven to 350°F and line an 8x8 pan with parchment.
2. In a medium bowl, mix together the coconut oil, maple syrup, and almond extract.
3. Add the almond flour, coconut flour, and salt. Mix until well combined and a dough forms.
4. Press the dough evenly into the bottom of the prepared baking pan.
5. Bake for 12-15 min, or until the crust is lightly golden around the edges.
6. Meanwhile, in a large bowl, whisk the lemon zest, juice, maple syrup, eggs, and sifted coconut flour until smooth.
7. Pour the filling over the warm crust.
8. Return the pan to the oven and bake for 20-25 minutes, or until filling is set and no longer jiggles.
9. Allow to cool completely in the pan.
10. Chill the bars in the refrigerator for at least 2 hours before slicing into squares and sprinkle with powdered sugar (optional).
11. Serve and enjoy!!!