This unique baked good, described as neither a cake nor a loaf, is a perfect mid-day, Christmas-time treat with warm spices and optional gingerbread cookie crumble.
Preheat oven to 350F and line a loaf pan with parchment. Whisk egg, applesauce, molasses, coconut sugar, vanilla until smooth and well combined. In a separate bowl, whisk flours, baking powder, baking soda, and spices. Add dry to wet gradually and mix until well-combined, but try not to over-mix. Crumble up your cookie dough if using and sprinkle on top. Bake for 20 minutes until toothpick comes out clean. Let cool before removing from pan, slice & ENJOY 😊