Secret Ingredient White Bean Blondies

Name: Secret Ingredient White Bean Blondies
Prep time: 10 min
Cook time: 25 min
Total time: 10 min
Yield: 9
Cuisine: American
Ingredients: 1 can white beans; 0.33 cup peanut butter; 0.33 cup date syrup; 1 tsp vanilla; 0.25 tsp baking soda; 0.25 tsp baking powder; 0.25 tsp salt; 0.33 cup gluten free flour; 0.33 cup chocolate chips

10 mins prepServes 9

Don't hate me for this, but the secret ingredient is white beans! This recipe for blondies uses white beans instead of chickpeas and bakes up into a delicious, gooey dessert, perfect for those who might have eaten too much batter.

9 servings

Checkout experience

Shop ingredients

Instructions

Preheat your oven to 350°F and line an 8x8 pan with parchment paper. Add all the ingredients (except for the chocolate chips) into a food processor and process until smooth and creamy. Bake at 350°F for 25 minutes. They will be super gooey when you first take them out, so let them sit for about 10 minutes to firm up.

View original recipe

Secret Ingredient White Bean Blondies

What you need

Instructions

More recipes

Pineapple Pops

Chocolate Cherry Almond Magic Shell Parfait

Healthy Blueberry Crisp for Two

Peanut M&M Candy Apple Salad

Red White and Blue Magic Shell Parfaits

Shaken Maple Sea Salt Cold Foam Coffee

Chopped Chicken Salad Stuffed Tomatoes

High-Protein French Toast Muffin Cups

Chocolate Dipped Fruit Salsa

Spicy Tuna Crispy Rice Bowl

healthier SWEET POTATO BARS

High Protein Dairy-Free Smurf Ninja Creami Ice Cream