These cute, easy, and delicious pumpkin protein balls are a perfect snack or Halloween treat that won't last long! Made with pumpkin puree, peanut butter, and protein powder, they're rolled into small pumpkin shapes and chilled to firm up.
1. In a large bowl, combine the pumpkin puree, peanut butter, vanilla extract, protein powder, almond flour, pumpkin spice, and a pinch of salt. Mix until everything is well combined into a thick dough.
2. Roll the mixture into small balls (about 1-2 inches in diameter).
3. Use floss to gently press into the sides of each ball to create the ridges, giving them the look of pumpkins.
4. Press a chocolate chip into the top of each ball to represent the pumpkin stem.
5. Place the protein balls in the fridge for at least 30 minutes to firm up before serving.
6. Enjoy 👻