Peanut Butter Puff Cups

Name: Peanut Butter Puff Cups
Prep time: 15 min
Cook time: 45 min
Total time: 15 min
Yield: 12
Ingredients: 3 cup Puffed quinoa; 1 cup Natural, drizzly peanut butter; 0.5 cup Honey; 0.5 cup Dark chocolate, melted; pinch Flaky sea salt

15 mins prepServes 12

Part 3 of a 'need to eat more protein but have a sweet tooth' series. These peanut butter puff cups are naturally high in protein from puffed quinoa and are a healthy, no-bake snack or dessert.

12 servings

Checkout experience

Shop ingredients

Instructions

Add peanut butter, quinoa puffs, and honey to a large bowl and mix until combined. Evenly distribute the mixture into a silicone muffin cup tray of choice and press down. Drizzle melted dark chocolate over top each of the quinoa cups and sprinkle with some more quinoa (add flaky sea salt if desired). Place in the fridge for 45 minutes until set or freezer for 20 minutes. Pop out of their molds and enjoy!

View original recipe

Peanut Butter Puff Cups

What you need

Instructions

More recipes

Pineapple Pops

Chocolate Cherry Almond Magic Shell Parfait

Healthy Blueberry Crisp for Two

Peanut M&M Candy Apple Salad

Red White and Blue Magic Shell Parfaits

Shaken Maple Sea Salt Cold Foam Coffee

Chopped Chicken Salad Stuffed Tomatoes

High-Protein French Toast Muffin Cups

Chocolate Dipped Fruit Salsa

Spicy Tuna Crispy Rice Bowl

healthier SWEET POTATO BARS

High Protein Dairy-Free Smurf Ninja Creami Ice Cream