Olive Oil Guacamole

Name: Olive Oil Guacamole
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 piece ripe avocados; 0.25 cup finely chopped red onion; 1 piece jalapeño, seeded and finely chopped; 2 tbsp chopped fresh cilantro; 2 tbsp olive oil; Salt and pepper; 1 piece lime

10 mins prepServes 4

A simple and delicious guacamole recipe featuring olive oil, perfect for serving with chips at gatherings like the Super Bowl.

4 servings

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Instructions

Mash the avocados with a fork to your desired consistency (chunky or smooth). Add the chopped red onion, jalapeño, cilantro, and olive oil. Season with salt and pepper to taste. Squeeze in your lime juice and mix until well combined. Drizzle with another little bit of olive oil, serve with chips, and enjoy.

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Olive Oil Guacamole

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