Magic pumpkin bars

Name: Magic pumpkin bars
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 12
Cuisine: American
Ingredients: 1.5 cup unsweetened shredded coconut; 1.5 cup cinnamon-spiced roasted cashews, roughly chopped (regular roasted cashews work too); 2 cup semi-sweet chocolate chips; 1.25 cup quick-cooking rolled oats; 1 can sweetened condensed milk; 0.5 cup pumpkin puree; 1.5 tsp pumpkin pie spice

15 mins prepServes 12

talk about a nostalgic dessert… Magic pumpkin bars 🎃🪄🥥

12 servings

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Instructions

1. Preheat the oven to 350°F. Line an 8x8-inch or 9x9-inch baking pan with parchment paper, leaving a little overhang on the sides.
2. Add the shredded coconut, cashews, chocolate chips, oats, sweetened condensed milk, pumpkin puree, and pumpkin pie spice to a large bowl. Mix until everything is evenly combined.
3. Transfer the mixture to the prepared pan and press it firmly into an even layer. Make sure to really pack it down so the bars hold together once sliced.
4. Bake for 25–30 minutes, or until the edges are golden and the center looks set. If the top is browning too quickly, loosely cover with foil for the last few minutes.
5. Let the bars cool completely in the pan before lifting them out with the parchment paper.
6. Slice into squares and enjoy! 🎃🍫✨(For the cleanest slices, chill the cooled bars for 20–30 minutes before cutting)

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Magic pumpkin bars

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Instructions

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