Lemon Chia Pudding Boats

Name: Lemon Chia Pudding Boats
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 0.25 cup Chia seeds; 1 cup Non-dairy milk; 3 tbsp Honey; 1 piece Large lemon, zested and juiced; 1 piece Lemon for the lemon “boat”; dash Turmeric; Yogurt; Additional lemon zest

10 mins prepServes 2

A refreshing and healthy lemon chia pudding served in hollowed-out lemon halves, perfect for breakfast or a snack.

2 servings

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Instructions

1. In a bowl, combine the chia seeds, honey, lemon zest, lemon juice, turmeric and milk. Whisk well.
2. Cover and refrigerate for at least 2 hours or overnight, allowing the chia seeds to absorb the liquid and thicken into a pudding-like consistency.
3. Cut a large lemon in half lengthwise and carefully scoop out the flesh to create two lemon boat vessels. Set them aside.
4. Top off the chia pudding with a dollop of yogurt, and additional lemon zest, and enjoy!

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Lemon Chia Pudding Boats

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