Homemade Reese’s Cups

Name: Homemade Reese’s Cups
Prep time: 20 min
Cook time: 30 min
Total time: 20 min
Yield: 12
Cuisine: American
Ingredients: 1 cup all-natural peanut butter; 1 tbsp maple syrup; 2 tbsp coconut flour; 0.5 cup dark chocolate chips; 2 tsp coconut oil; pinch flakey sea salt

20 mins prepServes 12

Homemade Reese's cups made with all-natural peanut butter, maple syrup, coconut flour, dark chocolate, and coconut oil, set in a mold until firm.

12 servings

Checkout experience

Shop ingredients

Instructions

Add pb, maple syrup, and coconut flour to a bowl and mix until well combined. Take tsp balls of the dough and press into a silicone reese’s cup mold. Press down each cup until flattened. In a separate bowl, melt chocolate with coconut oil. Drizzle chocolate evenly over each pb cup. Top with flakey sea salt (optional), and place in fridge or freezer until set (1 hr in fridge or 30 min in freezer). Pop the cups out of the mold & enjoy!

View original recipe

Homemade Reese’s Cups

What you need

Instructions

More recipes

Pineapple Pops

Chocolate Cherry Almond Magic Shell Parfait

Healthy Blueberry Crisp for Two

Peanut M&M Candy Apple Salad

Red White and Blue Magic Shell Parfaits

Shaken Maple Sea Salt Cold Foam Coffee

Chopped Chicken Salad Stuffed Tomatoes

High-Protein French Toast Muffin Cups

Chocolate Dipped Fruit Salsa

Spicy Tuna Crispy Rice Bowl

healthier SWEET POTATO BARS

High Protein Dairy-Free Smurf Ninja Creami Ice Cream