High Protein Tiramisu Ice Cream (Ninja Creami)

Name: High Protein Tiramisu Ice Cream (Ninja Creami)
Prep time: 10 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Cuisine: Italian
Ingredients: 1 cup milk of choice; 1 espresso (made with Lifeboost coffee grounds); 2 Lifeboost Vanilla Ice Cream Fit Foam; 1 tsp vanilla extract; 2 tbsp cacao powder or chocolate collagen powder; pinch sea salt; Vanilla yogurt; 0.5 tsp cocoa powder (for dusting)

10 mins prepServes 1

This high-protein, easy-to-make Tiramisu Ice Cream recipe uses Lifeboost Coffee's Dark Roast and Fit Foam, perfect for a breakfast treat or a healthy snack.

1 servings

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Instructions

In your Ninja Creami container, add milk, espresso, fit foam powder, vanilla, salt, and collagen or cacao powder. Blend with a hand mixer. Place the lid on the pint and freeze upright for at least 24 hours. The longer the better for texture. Once frozen, insert the pint into your Ninja Creami and select “Lite Ice Cream”. Remove, add a splash of milk, and spin again. Top with a layer of yogurt, dust the top with cocoa powder, and a few coffee beans, and enjoy!!!!

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High Protein Tiramisu Ice Cream (Ninja Creami)

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