Healthy Single Serve Peanut Butter Banana Bread
Serves 110 mins prep20 mins cook
The best kind of dessert: all for you ✨✨ no sharing required. This single-serve peanut butter banana bread is a healthy and delicious treat.
0 servings
What you need
cup oat flour
tbsp peanut butter
tsp vanilla extract
tbsp milk
tsp baking powder
tsp salt
tbsp maple syrup
tsp ground cinnamon
tbsp mini chocolate chips
Instructions
Step 1: Preheat your oven to 350°F (180°C) and lightly grease a single-serve baking dish or 8-ounce ramekin. Step 2: In a mixing bowl, mash the banana until smooth. Then, whisk in the egg, milk, maple syrup (or honey), peanut butter, and vanilla extract until combined. Step 3: Add the oat flour, baking powder, ground cinnamon, and salt to the wet ingredients. Stir until combined, but do not overmix. Optionally, fold in the chocolate chips. Step 4: Pour the batter into the greased oven-safe ramekin. Drizzle with peanut butter and swirl through the top of the batter. Top with additional chocolate chips. Step 5: Bake for 18 – 22 minutes or until a toothpick comes out clean. Step 6: Allow banana bread to cool for at least a few minutes. Serve with another drizzle of peanut butter, a pad of butter, a dollop of yogurt, and/or fresh fruit. Enjoy your healthy dessert (no sharing necessary!)View original recipe