Healthy Samoa Cookies

Name: Healthy Samoa Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: American
Ingredients: 1 piece egg; 0.25 cup coconut oil, melted and cooled; 0.33 cup coconut sugar; 1.25 cup unsweetened shredded coconut; 1 tsp Magnolia Star Vanilla Extract; 0.5 cup chocolate chips

15 mins prepServes 12

Homemade version of the classic Samoa Girl Scout cookie, featuring a delicious blend of chocolate and coconut.

12 servings

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Instructions

1. Preheat oven to 350 degrees and line a baking sheet with parchment paper. 2. In a medium bowl, mix together the egg, oil, coconut sugar, and coconut and vanilla. 3. Scoop into balls, then press flat onto parchment and use a straw or small circle cutter to create the hole in the center. 4. Bake in the oven for 8-10 minutes and allow to cool for a few minutes. Melt the chocolate then drizzle each cookie with chocolate and place onto cooling rack. 5. Place in the freezer to set in for a few minutes or allow the chocolate to harden. Enjoy!

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Healthy Samoa Cookies

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