Healthier Funfetti Banana Bread Bars | Jenna Lives Well
Healthier Funfetti Banana Bread Bars
15 mins prepServes 9
Couldn’t decide whether to call these cake batter banana bread bars, birthday cake banana bread bars, or funfetti banana bread bars, but either way, you get the gist of it 😉 These are gluten-free, vegan, and refined sugar-free.
Preheat oven to 350ºF and spray a 9x9 baking dish. Place bananas in a large bowl and use a fork to mash them. Add flax eggs, cashew butter, maple syrup, vanilla extract, and almond extract to that bowl and whisk. Add almond flour, oat flour, baking soda, and salt; stir to combine and then fold in sprinkles. Pour batter into baking dish, smoothing the top with a spatula. Bake for about 35 minutes, or until a toothpick inserted in the center comes out mostly clean. Let cool, slice & enjoy 😊
