Fresh Chickpea Salad

Name: Fresh Chickpea Salad
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 can organic chickpeas, rinsed; 1 piece red bell pepper, diced; 1 cup grape tomatoes, halved; 2 piece baby cucumbers, diced; 1 tbsp EVOO (Extra Virgin Olive Oil); splash ACV or red wine vinegar; 0.5 piece lemon juice (from half a lemon); pinch salt; pinch pepper

15 mins prepServes 4

A light and summery fresh chickpea salad, perfect for warm weather or Memorial Day Weekend gatherings. One of the author's all-time favorites!

4 servings

Checkout experience

Shop ingredients

Instructions

Wash all your veggies thoroughly.

Combine all the ingredients in a large bowl and toss to mix.

Place in fridge for about an hour, and then enjoy this super simple and refreshing salad!

Feel free to add to it or make adjustments based on preferences and enjoy 😊

View original recipe

Fresh Chickpea Salad

What you need

Instructions

More recipes

Pineapple Pops

Chocolate Cherry Almond Magic Shell Parfait

Healthy Blueberry Crisp for Two

Peanut M&M Candy Apple Salad

Red White and Blue Magic Shell Parfaits

Shaken Maple Sea Salt Cold Foam Coffee

Chopped Chicken Salad Stuffed Tomatoes

High-Protein French Toast Muffin Cups

Chocolate Dipped Fruit Salsa

Spicy Tuna Crispy Rice Bowl

healthier SWEET POTATO BARS

High Protein Dairy-Free Smurf Ninja Creami Ice Cream