Jenna Lives Well

INSTAGRAM TIKTOK

Terms Of ServicePrivacy Policy

Powered by Jupiter

Double Chocolate CRUNCH Crack Shell (with a Chocolate Protein Mousse) | Jenna Lives Well

Double Chocolate CRUNCH Crack Shell (with a Chocolate Protein Mousse)

Double Chocolate CRUNCH Crack Shell (with a Chocolate Protein Mousse)

10 mins prepServes 1

A versatile recipe for a double chocolate crunch crack shell with a chocolate protein mousse, perfect for breakfast, a snack, or dessert.

1 servings

What you need

chocolate protein powder

2 tbsp chocolate protein powder

milk

coconut oil

1 tsp coconut oil

vanilla extract

¼ tsp vanilla extract

liquid honey

1 tbsp liquid honey

dark chocolate

¼ cup dark chocolate

breakfast cereal

¼ cup breakfast cereal

fine sea salt

1 tsp fine sea salt

cocoa powder

2 tbsp cocoa powder

plain yogurt

¾ cup plain yogurt

Checkout experience

Shop ingredients

Instructions

Combine all ingredients for the mousse in a bowl and whisk until completely smooth and combined. Melt chocolate with coconut oil. Pour cereal into melted chocolate and mix until all cereal is coated evenly. Top the mousse with the cereal mixture and then top with sea salt. Place in the fridge for at least an hour or in the freezer for 15 minutes until the chocolate sets. CRACK THAT SHELL & enjoy!

View original recipe

More recipes

Pineapple Pops

Chocolate Cherry Almond Magic Shell Parfait

Healthy Blueberry Crisp for Two

Peanut M&M Candy Apple Salad

Red White and Blue Magic Shell Parfaits

Shaken Maple Sea Salt Cold Foam Coffee

Chopped Chicken Salad Stuffed Tomatoes

High-Protein French Toast Muffin Cups

Chocolate Dipped Fruit Salsa

Spicy Tuna Crispy Rice Bowl

healthier SWEET POTATO BARS

High Protein Dairy-Free Smurf Ninja Creami Ice Cream