BANANA PANCAKES 🍌🥞

Name: BANANA PANCAKES 🍌🥞
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: American
Ingredients: 1 piece ripe banana (mashed); 1 egg (or flax egg); 1 tsp vanilla; 0.75 cup almond milk (or any milk); 1 cup oat flour (you can make it by grinding/blending oats); 1 tsp baking powder; 1 tsp ground flax; 1 tsp cinnamon; pinch salt

15 mins prepServes 2

This stack of pancakes was 100% the mid-week pick me up I needed! These 9 ingredient pancakes are a healthy, gluten free, vegetarian, and packed with fiber & protein! Not to mention they tasted AMAZINGGG, had a great texture & were super easy to make.

2 servings

Checkout experience

Shop ingredients

Instructions

- combine all the wet ingredients in a bowl and all of the dry ingredients in a separate bowl

- combine the wet and dry

- let the batter sit for about 10 min

- spray a nonstick pan/griddle (i used coconut oil) and cook pancakes (flip when they start to bubble)

- stack them and go crazy with toppings 😜

View original recipe

BANANA PANCAKES 🍌🥞

What you need

Instructions

More recipes

Pineapple Pops

Chocolate Cherry Almond Magic Shell Parfait

Healthy Blueberry Crisp for Two

Peanut M&M Candy Apple Salad

Red White and Blue Magic Shell Parfaits

Shaken Maple Sea Salt Cold Foam Coffee

Chopped Chicken Salad Stuffed Tomatoes

High-Protein French Toast Muffin Cups

Chocolate Dipped Fruit Salsa

Spicy Tuna Crispy Rice Bowl

healthier SWEET POTATO BARS

High Protein Dairy-Free Smurf Ninja Creami Ice Cream