Avocado Salmon Sourdough Toast

Name: Avocado Salmon Sourdough Toast
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 piece Avocado; 0.25 piece Lemon; 4 oz Leftover salmon; 1 tsp Everything but the bagel seasoning; 1 slice Sourdough bread

5 mins prepServes 1

This is a simple and delicious way to use leftover salmon, combined with mashed avocado and everything but the bagel seasoning on toasted sourdough.

1 servings

What you need

¼ lemon

1 avocado

1 slice sourdough bread

4 oz salmon

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Instructions

First, mash the avocado with a squeeze of lemon juice. Next, gently smash the leftover salmon. Toast a slice of sourdough bread until golden. Finally, spread the mashed avocado on the toasted sourdough, top with the smashed salmon, and sprinkle generously with everything but the bagel seasoning.

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Avocado Salmon Sourdough Toast

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