5 Ingredient GF/DF Bagel

Name: 5 Ingredient GF/DF Bagel
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 0.5 cup Plain coconut yogurt; 0.5 cup Measure to measure GF flour; pinch Salt; 1 tsp Baking powder; Egg wash; EBTB seasoning

15 mins prepServes 1

A quick and easy gluten-free and dairy-free bagel recipe made with just 5 main ingredients, perfect for a homemade breakfast sandwich. The creator mentions making this bagel for Halloween when they ran out of store-bought bagels, then turned it into an egg sandwich with ham, eggs, and ketchup.

1 servings

Checkout experience

Shop ingredients

Instructions

1. Combine 1/2 cup plain coconut yogurt, 1/2 cup measure to measure GF flour, a pinch of salt, and 1 tsp baking powder in a bowl.
2. Mix until a well-combined dough forms.
3. Roll out the dough and shape it into a bagel.
4. Top the bagel with an egg wash and EBTB (Everything But The Bagel) seasoning.
5. Bake at 375°F (190°C) for 30 minutes.
6. Enjoy! (Optional: make it into an egg sandwich with ham, eggs, and salt & pepper ketchup).

View original recipe

5 Ingredient GF/DF Bagel

What you need

Instructions

More recipes

Pineapple Pops

Chocolate Cherry Almond Magic Shell Parfait

Healthy Blueberry Crisp for Two

Peanut M&M Candy Apple Salad

Red White and Blue Magic Shell Parfaits

Shaken Maple Sea Salt Cold Foam Coffee

Chopped Chicken Salad Stuffed Tomatoes

High-Protein French Toast Muffin Cups

Chocolate Dipped Fruit Salsa

Spicy Tuna Crispy Rice Bowl

healthier SWEET POTATO BARS

High Protein Dairy-Free Smurf Ninja Creami Ice Cream